This is Nick’s
scrumdidleyumptious chocolate sauce that is just so easy to make!
300 mls of cream
6 Moro or Mars bars
up the Moro or Mars bars and put them into a pot with the cream.
Heat gently until the bars are melted and blended with the
this over a low heat, stirring all the time.
It is really yummy over ice
cream or chocolate chip muffins, you can even eat it straight from