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Emma loves this chocolate fudge!
Ingredients:
2 cups sugar 
1 Tbsp butter
1/2 cup milk
1 tsp cocoa

Instructions:
Boil all the ingredients together on a low heat. Only stir the mixture occasionally. Boil for about 8 minutes then beat the mixture well, until it's thick.  Pour the mixture into a shallow buttered dish and let it cool.

Notes:
As the fudge cools it's a good idea to mark it into squares.  Once it's cool it's easy to cut along those lines. 

This mixture gets very hot.  Please be careful when you're making it.