Ingredients:
125g butter
1/2 cup brown sugar
1 egg
1/2 tsp vanilla
2 cups self-raising flour
1/2 cup choc chips
1tsp baking powder

Instructions:
Cream the butter and sugar together till creamy. Add the egg and beat the mixture well. Sift the flour and baking powder together then add to the wet ingredients and put in the chocolate chips. Mix it all together well until a dough forms. Roll the mixture into walnut sized balls and press down a little with fork.
Bake for 10-12 mins at 180 C.

Let them cool before you eat them.