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12 slices of bread, with the crusts cut off
3 eggs
2 rashers of bacon, chopped
2 spring onions, chopped
1 tomato, chopped
2 Tbsp of tomato relish
cup of grated cheese
butter/cooking spray
salt and pepper to taste
12 tooth picks

Spread a little butter on one side of each slice of bread or spray with a little cooking spray. Beat the eggs in a bowl and mix in all the other ingredients. Place a slice of bread, butter side down on a board and spoon a little of the mixture into the middle of if. Roll it up then put a toothpick through it to hold it together. Place the rolls on a baking tray and cook for 30 minutes at 180 degrees, or until golden brown. Leave to cool a little.

These are quite nice cold too and you can use any of your favourite ingredients. Try spaghetti roll ups or baked bean ones.