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Debra makes these with dad and they are her favourite treat.

The help of an adult

4 oz (120 grams) butter
1 2 dessertspoons of honey
4 oz (120 grams) sugar
5 6 cups of rice bubbles

Melt the butter, sugar and honey in a pot and then boil the mixture for 5 minutes.  Pour in the rice bubbles and stir the mixture well.  Pour the mixture into a sponge roll tin.  Leave the mixture to set then cut it into squares.

The honey mixture in this recipe gets extremely hot! Please be very careful when you make this.