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Magen loves this fudge and hopes you will too.

Ingredients
3 cups of  semi-sweet Chocolate Chips
1 (14 0z.) can Eagle Brand Milk
of a cup of butter

1 cup of nuts, broken

Method
Place all the ingredients, except the nuts, in a large bowl. Microwave at medium (50%) power until the Chocolate Chips are melted, 3-5 minutes, stirring once or twice during cooking. Mix in the nuts. Pour the mixture into a well greased 8 by 8-inch baking dish. Refrigerate until set.